........and my Vanilla is done! Isn't it beautiful? I can't wait to try it. All you do is put some Sliced Vanilla Beans in a large bottle of Vodka and let it sit in your cupboard for a year, shaking it up from time to time. And then strain out the vanilla beans.
I met a lady, Sarah Bell, on the Internet who guided my through the beginning stages of Cake Decorating. She gave me tons of help and advice. Here is a link to her etsy store where you can buy some Madagascar Vanilla Beans, or buy some of her Homemade Vanilla. I know I will be buying some more of the beans from her soon!